The Conrad Maldives Rangali Island unveils a fresh cocktail menu, exclusively curated by international mixologist and bar consultant Grant Collins. Originally from the UK, word-renowned mixologist Grant Collins began his journey in the cocktail making industry in the US, consulting and adding his personal touches to menus at some of the top establishments in the country.
Following a successful visit to Conrad Maldives Rangali Island in 2015, Grant will be returning to the resort in April and August of 2016 to continue working alongside resort staff on his fun and playful cocktails inspired by the lush, tropical surroundings of the Maldives.
“We are thrilled to be working with such a renowned mixologist in the international cocktail industry; we want to give our guests an opportunity to enjoy some of the most uniquely made cocktails in the world, sharing each other’s company and ideas whilst savouring the breath-taking scenery that our resort has to offer” Lyle Lewis, General Manager, Conrad Maldives Rangali Island.
Fulfilling every cocktail lover’s dream, Conrad Maldives guests will be spoilt for choice with a curated menu of creative cocktails; from a sweet and fruity ‘Rangali Berry Sling’ to a bold and spicy ‘Cucumber and Jalepeno Margarita’, this mouth-watering new cocktail menu leaves very little to be desired.